Many of our wonderful lodgers offer specials and packages!
Smithfield Station Waterfront Restaurant, Inn and Marina
415 South Church Street, Smithfield, Virginia 23430
(757) 357-7700
Overlooking the Pagan River, this unique establishment offers fifteen rooms in the main building, five rooms on the Boardwalk, two romantic suites in a one of a kind Chesapeake Bay Lighthouse as well as twenty two beautifully appointed waterfront rooms in its newly completed Lodge. Amenities include marina facilities, outdoor pool, restaurant and lounge.
Mansion on Main Bed & Breakfast
36 Main Street, Smithfield, VA 23430
(757) 357-0006Discover the delights of our down-to-earth atmosphere in a home built at the height of Victorian elegance (1889) and enhanced with modern day conveniences. Savor generous Southern hospitality and home cooked breakfast buffets.
Hampton Inn & Suites - Smithfield
200 Vincents Crossing, Smithfield VA 23430
(757) 365-4760The hotel features: "Cloud Nine" - The New Hampton Bed Experience
Complimentary Hot Breakfast each morning
Heated Indoor Pool
Microwaves & Refrigerators
Additionally the hotel includes: 82 Beautifully appointed guestrooms, On-the-House hot breakfast daily, On-the-Run Breakfast Bags, Business Services, Complimentary Local Calls, Microwaves & Refrigerators in each room, Wireless high-speed internet access, Suite Shop, Indoor Pool, Hilton Honors points & Airline Miles with every stay, approximately 900 square feet of meeting space (that can be divided into (2) sections.
The Smithfield Inn, Restaurant & Tavern, B&B
112 Main Streithfield, VA 23430
(757) 357-1752Originally built in 1752 and in the heart of the Historic District, the Inn has always been a source of hospitality. The New Smithfield Inn will offer lunch Monday through Saturday, dinner Tuesday through Saturday with Sunday Brunch and a special Sunday night family-style dinner from 5:00 to 8:00 p.m. Lunch, dine, or brunch in our new lush, colorful, and mesmerizing garden or the newly renovated tavern and dining room! We have rejuvenated our menus as well, bringing back our famous Sunday brunch, but this time with a New Orleans flavor to complement our treasured Smithfield southern cuisine.
Smithfield & Isle of Wight CVB Staff:
Judy Hare Winslow, Director of Tourism
Lois Chapman, Marketing & Public Relations Manager
Cheryl Whitener, Visitor Center Manager
Terry Thompson, Event Coordinator
Cheryl Ketcham , Farmer's Market Manager










